Loading presentation...

Present Remotely

Send the link below via email or IM

Copy

Present to your audience

Start remote presentation

  • Invited audience members will follow you as you navigate and present
  • People invited to a presentation do not need a Prezi account
  • This link expires 10 minutes after you close the presentation
  • A maximum of 30 users can follow your presentation
  • Learn more about this feature in our knowledge base article

Do you really want to delete this prezi?

Neither you, nor the coeditors you shared it with will be able to recover it again.

DeleteCancel

Make your likes visible on Facebook?

Connect your Facebook account to Prezi and let your likes appear on your timeline.
You can change this under Settings & Account at any time.

No, thanks

welcome my cooking show!

radish wrap roll
by

Hanbyeol Jang

on 13 June 2010

Comments (0)

Please log in to add your comment.

Report abuse

Transcript of welcome my cooking show!

Welcome to my cooking show!!! "Let's make a Radish wrap roll"! Main ingredients
Radish wraps
A peice of chicken brest
TWo color of paprika
A lot of radish sprouts
A peice of crab stick



I recommand it when guests come to house. 1st, season the chicken with salt and papper a little.
And marinate it to milk for 30 minutes.
And put into refrigerator. 2nd, wash vegetables.
Cut paprikas the same size as radish sprouts. And
tear crab stick. 3rd,boil the chicken.
And when it's done,
fish it out of water. 4th. As it cools down enough,
Make the sauce.
Mix 3 spoons of soy sauce, 3 spoons of vinegar,
2 spoons of cooking wine(I used Soju!), a spoon of peanut butter, a half spoon of sugar, grinded sesames and a half spoon of juice lamon. 5th. if chicken cools, tear it.
6th. Squeeze radish wrap. Now, all ready for making it! Make like this:
It takes long time.
so, you should need effort! Finally!!!

The end.
Thanks for your attention.
Full transcript