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Corn Flakes

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Dakota Prorok

on 19 February 2013

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Transcript of Corn Flakes

(1894) Inventors: Dr. John Harvey Kellogg(Left)
Will Keith Kellogg(Right) Short term effects of
Corn Flakes: The Kellogg brothers
became rich from the new invention
and new industry. Long term effects of
Corn Flakes: Many stores produced
a lot of money from the selling of
Corn flakes. Prezi By: Dakota Prorok Thanks for Watching! Purpose of: The Kellogg
brothers invented many foods
that were made from grains.
Corn Flakes were "accidentaly
made" as you could say. One day
after cooking some wheat, the
men were called away. When
they returned, the wheat had
become stale. They still put the
grain into the roller(which
would role a type of granola into
long sheets of dough). The grain
did not come out in long sheets
of dough. Each wheat piece was
flattened and came out as a thin
flake. The brothers baked the
flakes and were delighted with
their new invention. They realized
they had invented a new type of
cereal, and a whole new industry.
Will Keith Kellogg eventually
opened his own cereal business. Pictures: Prezi Search(Google) Info: http://www.google.com/search?q=invention+of+corn+flakes&hl=en&tbo=u&rlz=1R2ADFA_enUS513&tbm=isch&source=univ&sa=X&ei=59EiUbTvC4it0AHKgoDwCA&sqi=2&ved=0CGoQsAQ&biw=1366&bih=641
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