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Recept

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by

Vendela Andersson

on 29 April 2015

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Transcript of Recept

Ingredienser
1,5 dl kakao
2,5 dl mjöl
4 dl socker
ca 1 dl blockchoklad
4 st ägg
1,4 tsk salt
1,5 tsk
bakpulver
250 g
smör
1. Smält smör.
2. Vispa smör och socker i bunke
3. Vispa ner ett
ägg i taget
4. Grovhacka chokladen
5. Tillsätt kakao, vetemjöl, bakpulver,
salt och choklad.
Blanda!
6. Täck långpanna med bakplåtspapper (ca 20x40 cm)
7. Häll i all smet i pannan
Om
ingen ser kan
du slicka
bunken!
8. Grädda i ugnen i ca 25-30 min i 175°
9. Passa på att diska
medan du väntar!
Glöm
inte ställa
en timer!
10. Låt kakan svalna ordentligt
innan du skär upp den

Ps. Om du inte orkar
äta upp hela, kan du
förvara den i kylen!
Brownies!!!
Music Credits:
Montauk Point
Kevin MacLeod (incompetech.com)
Unity
Kevin MacLeod (incompetech.com)
Full transcript