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Transcript of English food
Typical English dishes
(between 7:00 and 9:00)
(from 12:00-1.30 pm)
(anytime between 5:30-6.30 pm)
(between 6:30 and 8:00 pm)
- a bowl of cereal
- a slice of toast
- orange juice
Many children at school and adults at work will have a 'packed lunch'. This typically consists of sandwich, a packet of crisps, a piece of fruit and a drink.
... on special ocasions...
A typical British meal for dinner is 'meat and two veg'. But the traditional meal is rarely eaten nowadays, apart from on Sundays.
Lets have a look at some typical English dishes
Steak and kidney pie
Fish and chips
Traditionally it consists of roast meat with different kinds of vegetables and potatoes with Yorkshire pudding. Gravy is poured over the meat
It's a savoury pie that is filled with a mixture of diced beef, kideny, onion and gravy.
Fish deep fried in batter with chips with malt vinegar.
Made with minced lamb and vegetables topped with mashed potato.
Eels cooked in a savoury jelly
It consists of bread and cheese with salad and pickles.
Similar to Yorkshire pudding but with sausages placed in the batter before cooking.
Made with layers of sponge cake with custard, fruit and cream.